Asperula odorosa herbal tea

Asperula odorosa herbal tea 
It is a medicinal plant with remarkable phytotherapeutic properties and thanks to its particular composition it has diuretic, purifying, detoxifying, antiseptic, tonic and cholagogue, but also decongestant and sedative properties.

The Asperula infusion can be prepared in case of poor digestion and colic intestinal, infusing 1 tablespoon of herb in 1 cup of boiling water for about 10 minutes, filter and drink 2 times a day before main meals. Preparation of the herbal tea: 3 grams in 100 ml of boiling water, drink two cups a day .
How to prepare woodruff wine:
it is prepared by macerating a couple of teaspoons of woodruff in a liter of aged white wine,
after 8 days it is filtered.
A glass of this wine when you are nervous is a cure-all.
It is used to flavor wines and liqueurs.
Together with lavender it perfumes and protects the linen from insects.
Content: 100 - 500 - 1000 grams of herb tea
Brand:  Erbologica amazonas andes