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Base for sautéing 100 grams

Base for sautéing 100 grams
Base for sautéing 100 grams
Base for sautéing 100 grams
Base for sautéing 100 grams
Base for sautéing 100 grams
Base for sautéing 100 grams
Base for sautéing 100 grams
Base for sautéing 100 grams
Base for sautéing 100 grams

100% natural base for sautéing

Preparation

Brown the mixture in extra virgin olive oil for a few minutes with the meat 2 sizes: 80 gr and half 40 gr

Ingredients: Onion, carrot and celery

The sautéed celery, carrots and onions is an essential element of Italian cuisine,

which gives a unique flavor to the dishes.

It is used as a base for long cooking meats, risottos, omelettes and many other typical dishes.

Content: 100 gram pack

Sold by erbologica amazonas andes

5.60€