Tonka bean seeds

tonka bean seeds

There are herbal products capable of having excellent healing qualities and others that are instead with intense fragrances. So they can be used in multiple methods, but it's good to know about them before you start using them. One of them is the natural tonka bean.

It's not an actual bean, but it is a seed called cumaru and it comes from the Dipteryx odorata tree, a bean family. Certainly we cannot see it in Italy because it is a typical plant of the Amazon jungle and river places. In these environments he is completely spontaneous.

Today, natural tonka beans have also reached Italy through international trade. The herbal sector is very attentive to foreign news, since it is possible to have foods and elements that are very rich in essential oils and nutritional qualities.

Being a particularly aromatic seed, it is often used in the perfumery sector, but it is also used in cooking. In Brazil, natural tonka beans are a typical dish that enriches various soups.

beneficial tonka bean

The tonka bean benefits sedatives that act directly on excessive coughing spasms, but also with respect to any stage of the lungs. When you are suffering from feverish states or even bronchitis that is becoming very strong, this herbal product, taken with a good herbal tea, allows you to have an effective and totally natural cure.

Using the benefits of tonka bean that aim to dissolve phlegm, it also helps in the production and cleansing of the bronchi and lungs by removing phlegm in a completely healthy way.

For those who have a dry or nervous cough, a good tonka bean herbal tea benefits sedatives that work in just under 15 minutes.

Liver pathologies are greatly helped by the curamine that is present in these seeds. In fact, it is possible to guarantee a highly purifying support that also regulates the production of bile in order to fully balance it.

Tonka bean seeds how to use them

The taste of tonka bean is similar to lavender and licorice, this is because it has a high amount of coumarin which is also found within cinnamon or strawberries. So here you have the possibility to use it in different recipes.

Its taste is a very important characteristic. Tonka beans how to use them in the kitchen to create good tropical flavored cookies and candies. In fact, this is common usage. Revised recipes in Italian style, allow you to have tonka beans how to use them at their best.

Tonka beans go perfectly with chocolate and almonds. Ideal for recipes for many desserts, for creams and puddings, but it is particularly appreciated for the creation of creme brulé.

In some Brazilian recipes it is used together with the soup, to enhance its delicate flavor, but adding a spicy note.

sale of tonka bean seeds

As we have already said, this seed is a dry fruit from Brazil. In South America it is used in everyday cooking, but it is also much easier for them to find. It arrived in Italy through stores selling food and foreign products. Today there are many herbalists where tonka beans are sold directly to the public.

However, it should not be forgotten that some stores have a large selection of herbal products.

Tonka beans for sale online have low costs and are always available, but pay attention to the descriptions of the products that must guarantee maximum quality and freshness. The prices are also usually reduced compared to the product purchased in physical stores.

tonka bean seeds

Other names

cumaruna odorata

Property

They are flavor correctors, deodorants, sedatives.

Preparation

1 gram in 100 of boiling water, drink a cup a day

They are mainly used in perfumery and in liquor and ice cream shops.

The aroma of the tonka bean is very strong and is reminiscent of vanilla.

One of the most common uses is to use these seeds for flavoring, drinks, pampered, ice cream.

100 - 500 - 1000 gram package

The product is ALL NATURAL and NON-GMO. The residue is not edible.

Erbologica offers guaranteed and certified traditionally grown herbs and wild herbs

Only safe and effective products.

Before going on the market, the products must pass a careful analysis of microbiology, pesticides, heavy metals, radioactivity and aflatoxins. Once all these tests have been carried out, the products pass our quality control and are marketed.

NB The product can also be consumed cold and maintains its properties unchanged.