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Dehydrated porcini mushroom sauce

Dehydrated porcini mushroom sauce
Dehydrated porcini mushroom sauce
Dehydrated porcini mushroom sauce
Dehydrated porcini mushroom sauce
Dehydrated porcini mushroom sauce
Dehydrated porcini mushroom sauce
Dehydrated porcini mushroom sauce
Dehydrated porcini mushroom sauce
Dehydrated porcini mushroom sauce

Dehydrated porcini mushroom sauce

Mushroom sauce excellent with pasta or polenta.

Even open they keep a long time, because they are dehydrated

Ingredients: Porcini mushrooms (Boletus edulis and related group), parsley and onion.

How to prepare it:

In a medium frying pan, soak 1 tablespoon of preparation each in a little water,

after 10 minutes of cooking, sauté in the oil.

The preparation can also be added to tomato sauce.

100 gram pack (dehydrated)

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9.90€